Turris – Chianti Classico DOCG

Production Area: Villa Triturris is located in the heart of Chianti Classico, close to the village of Cerbaia and of San Casciano Val di Pesa, half hour from Florence.

Terroir: Clay soil and a southern exposure at an altitude of 300 meters above sea level render a powerful and complex wine.

Vinification: The grapes are hand-picked and after a careful selection, the fermentation takes place in steel tanks at a controlled temperature for 15-20 days.

Aging: The wine ages in big oak barrels (50hl) for at least 18 months and then rests for more than 6 months in bottle before release.

TASTING NOTES
This Chianti Classico is intense ruby red in color. It enchants with a rich and elegant bouquet of dark fruits, a really powerful cherry aroma with a hint of black pepper. On the palate it’s round and smooth, with silky mature tannins, perfectly balance with the fruit aromas, which return on the palate in a long finish.

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